SNACKS
SOUP DE JOUR 8
chef ’s choice
DEVILED EGGS 9
applewood bacon, dijon, chives
APPETIZERS
BRUSSEL SPROUTS 12
applewood bacon, honey, parmesan cheese
CALAMARI 19
arrabbiata sauce, herbs, half lemon
CHARCUTERIE BOARD*
20 cured meats, seasonal cheese, sweet potato lavash
HUMMUS TRIO 13
beet, garlic and roasted red pepper hummus, tzatziki, naan bread, sweet potato lavash, cucumber, sweet mini peppers
SPINACH AND ARTICHOKE DIP 14
tortilla chips, sweet potato lavash
SALADS
SIDE HOUSE SALAD 8
carrots, cucumber, artisan mix, red wine vin
Protein Enhancement: Salmon* 12, Chicken* 8, Shrimp*(5) 12
KNIFE AND FORK CAESAR 14
garlic herb crouton, parmesan cheese, anchovy
THE DAN COBB 18
spring mix, chicken breast your choice grilled or blackened, applewood bacon, cucumber, tomato, pickled egg, bleu cheese crumbles, Ranch
SUNSHINE SHRIMP SALAD 18
strawberry, shrimp, craisin’s, feta cheese, candied pecans, champagne vinaigrette
ENTREES
BLACKENED SALMON 32
italian farro, fava beans, sriracha aioli, sesame oil, avocado, cucumber
BRANZINO 39
sun-dried tomato pistou, heirloom potato, bacon, artichokes
TRUFFLE RAVIOLI 29
Mascarpone, truffle, asparagus, wild mushroom, parmesan cream
BRAISED SHORT RIB 42
wild mushroom, asparagus, lardons, truffle demi, velvet parsnip puree
LAMB PAPPARDELLE 29
lamb sugo, peas, parmesan cheese
OVEN ROASTED HALF CHICKEN 34
sweet corn succotash, thyme honey butter
THE DOUBLE DAN BURGER* 24
two dry aged brisket blend beef patty, sauteed mushrooms, caramelized onions, swiss cheese, truffle aioli, ciabatta bun fries 14 oz
COWBOY RIBEYE* 60
mash potatoes, asparagus, matre di’ butter
STEAK FRITES* 49
8oz bavette, dan sauce, truffle fries
CHICKEN FRANCESE 34
smoked gouda polenta, asparagus, blistered tomatoes, lemon butter pan sauce
FRUITTI DE MARE 32
shrimp, calamari, diver scallops, pappardelle, crostini arrabbiata sauce
DESSERTS
VANILLA BREAD PUDDING 11
caramel sauce, vanilla gelato
CHOCOLATE CHIP LAVA CAKE 12
chocolate sauce, vanilla ice cream
ICE CREAM SUNDAE 8
your choice of vanilla, chocolate or salted caramel mixed berries, vanilla creme
BLACK CHERRY CHEESECAKE 10
berry sauce, vanilla creme
*for the convienence of larger groups, a 20% gratuity will be automatically included in the final bill for parties of eight or more*
*CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.